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Mastering Burritos and Egg Sandwiches: 10 Steps to Delicious, Versatile Meals

Looking for a quick and satisfying breakfast that’s packed with flavor? Look no further than these delicious breakfast burritos and egg sandwiches. These hearty breakfast options are perfect for busy mornings or lazy weekends.

Recipe 1: Burritos and Egg Sandwiches

Ingredients:

  • 4 flour tortillas
  • 2 large eggs, scrambled
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup salsa
  • 1/4 cup chopped cooked bacon
  • 1/4 cup chopped cooked sausage

Instructions:

  1. Prepare filling: In a skillet, scramble the eggs and add the shredded cheese, salsa, bacon, and sausage.
  2. Assemble burritos: Place a spoonful of the filling in the center of each tortilla. Fold the sides of the tortilla over the filling and roll up tightly.
  3. Warm up: Place the burritos in a skillet or microwave until heated through.

Recipe 2: Egg Sandwiches

Ingredients:

  • 4 English muffins
  • 2 tablespoons butter
  • 4 large eggs, sunny-side up
  • 2 slices ham
  • 2 slices cheese

Instructions:

  1. Toast English muffins: Toast the English muffins according to package directions.
  2. Cook eggs: Cook the eggs in a skillet until desired doneness.
  3. Assemble sandwiches: Place a slice of ham and a slice of cheese on each toasted English muffin half. Top with a sunny-side up egg.
  4. Serve: Serve immediately.

Enjoy your hearty breakfast!

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