This colorful and flavorful Grilled Mediterranean Vegetables is a perfect side dish for any meal. The combination of grilled eggplant, zucchini, red pepper, and radicchio creates a harmonious blend of textures and tastes. It’s a healthy and delicious way to add more vegetables to your diet.
Recipe of Grilled Mediterranean Vegetables
Ingredients:
- 1 eggplant, sliced
- 2 zucchini, sliced
- 1 red bell pepper, sliced
- 1 head radicchio, quartered
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat grill: Preheat your grill to medium-high heat.
- Prepare vegetables: Drizzle vegetables with olive oil and season with oregano, salt, and pepper.
- Grill: Grill vegetables for 5-7 minutes per side, or until tender-crisp.
- Serve: Serve immediately.
