When it comes to spectacular Italian cuisine, Tipo 00 in Melbourne is a name that food lovers swear by. This cozy establishment is more than just another Italian restaurant; it’s a celebration of fresh, bold flavors, paired with exceptional service and an intimate ambiance that makes every visit feel special. Whether you’re a local or a tourist looking for an unforgettable meal, Tipo 00 delivers on all fronts—flavor, value, and exceptional service.
First Impressions: Cozy & Elegant Ambiance
From the moment we stepped through the doors of Tipo 00, the warmth and charm of the restaurant were palpable. Tucked away on Little Bourke Street, the space is cozy and elegant, with a modern yet rustic design that immediately sets the tone for a welcoming and intimate dining experience. The dark wood interiors, ambient lighting, and the open kitchen create an atmosphere that’s both comfortable and sophisticated.
Despite the restaurant being fully booked, the vibe remained relaxed and inviting. The staff greeted us with warm smiles, and even with a bustling dining room, we never felt rushed or overlooked.
Exceptional Service: The Staff Makes All the Difference
One of the highlights of our dining experience at Tipo 00 was the exceptional service. From the moment we sat down, the staff went out of their way to ensure that our evening was nothing short of perfect. Even with every table in the restaurant full, the service never faltered—attentive, friendly, and knowledgeable, the team at Tipo 00 made sure we had everything we needed without being intrusive.
Their wine recommendations were particularly impressive. The sommelier took the time to ask about our preferences and made thoughtful suggestions that complemented our meal perfectly. We appreciated the personal touch and the fact that even during a busy night, they took the time to make us feel like valued guests.
The Menu: A Celebration of Flavors
Now, onto the food—what can we say? Tipo 00 is a restaurant that delivers when it comes to bold, authentic flavors. The menu is a well-curated selection of traditional Italian dishes, with a modern twist that showcases the best of seasonal ingredients. Each dish is crafted with care and precision, and the flavors are balanced, rich, and satisfying.
Antipasti: A Flavorful Start
We began our meal with the burrata, a beautifully creamy, fresh cheese that was served with grilled bread, olive oil, and tomatoes. The burrata was perfectly soft and velvety, pairing wonderfully with the sweetness of the tomatoes and the crunch of the bread. This simple yet elegant starter set the tone for the rest of the meal.
We also tried the calamari, which was lightly fried and served with a zesty lemon aioli. The calamari was tender, crispy, and full of flavor—an ideal appetizer that left us wanting more.
The Pasta: A Work of Art
At Tipo 00, the pasta is the star of the show, and it did not disappoint. We opted for two pasta dishes: the Tagliolini al Nero di Seppia (squid ink tagliolini) and the house favorite, Gnocchi di Patate (potato gnocchi).
The Tagliolini al Nero di Seppia was a revelation—rich and briny, with a silky black squid ink sauce that coated the pasta perfectly. The dish was complemented by a light seafood medley, which added texture and depth to the dish. Each bite was packed with flavor, and the pasta itself was cooked to al dente perfection.
The Gnocchi di Patate was a completely different experience but equally delicious. The gnocchi were pillowy soft and delicate, served with a rich braised beef ragu and a sprinkling of parmesan. The combination of the tender meat and the buttery, melt-in-your-mouth gnocchi made this dish pure comfort food, elevated by the quality of the ingredients and the care put into its preparation.
Desserts: Sweet Endings
Though we were quite full by the time dessert rolled around, we couldn’t resist trying the Tiramisu—and we’re so glad we did. It was light, fluffy, and perfectly balanced with just the right amount of sweetness and espresso flavor. The mascarpone was creamy and rich, while the layers of sponge were airy and soaked in espresso, making for the perfect ending to our meal.
We also tried the Panna Cotta, which was a delightful surprise. The panna cotta was smooth and silky, served with a tangy fruit compote that cut through the richness and added a refreshing note to the dessert.
The Wine List: Thoughtful Pairings
Tipo 00 has a carefully selected wine list that features a variety of Italian and local wines, each chosen to complement the flavors of the menu. The sommelier’s recommendations were spot-on, pairing beautifully with each course. From crisp whites to bold reds, every glass elevated the flavors of our meal, making the wine as much a part of the experience as the food.
Overall Impressions: A Must-Visit Dining Destination
In a city filled with exceptional dining options, Tipo 00 manages to stand out, thanks to its incredible food, warm ambiance, and top-tier service. The restaurant’s commitment to quality is evident in every aspect of the dining experience, from the fresh ingredients used in their dishes to the thoughtful wine pairings and attentive staff. It’s rare to find a place that delivers consistently on every level, but Tipo 00 does just that.
Whether you’re in the mood for a romantic dinner, a special celebration, or simply want to indulge in some of the best Italian food Melbourne has to offer, Tipo 00 is a restaurant that should be on your list. The flavors, service, and overall experience make it a standout spot, and we can’t wait to return to try more of their incredible menu.
If you haven’t yet had the pleasure of dining at Tipo 00, we highly recommend booking a table in advance—it’s no surprise that this cozy spot is often fully booked. From start to finish, it’s an unforgettable experience that will leave you craving more.
